Macaroni and Cheese Sauce Mix #252 | Our Recipe Tree
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Macaroni and Cheese Sauce Mix #252
Total Time
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Prepare Time
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Cook Time
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Recipe Servings
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Ingredients for
Macaroni And Cheese Sauce Mix #252
- Wheat flour
- Modified milk ingredients
- maltodextrin
- partially hydrogenated soybean oil
- salt
- corn starch
- cheddar cheese (milk bacterial culture, salt, calcium chloride, microbial enzymes)
- natural flour
- disodium phosphate
- silicon dioxide
- autolyzed yeast extract
- citric acid
- artificial colour
How to Make
Macaroni And Cheese Sauce Mix #252
- For every 170g of dry pasta use approximately:
- 4 tbsp. (60ml or 30g) cheese mix
- 3tbsp. (45 ml) butter or margarine
- 1/4 cup (50 ml) milk
- Combine ingredients and add to cooked macaroni